Krave celebrates Peruvian Week with celebrated Chef

Editorial Food & Drink Lifestyle

From March 20 to 25, Krave has had an honor to host Chef Artistoteles Brena Jamie as their guest Chef as the Southern restaurant celebrates Peruvian Week. Chef Aristoteles is a Peruvian native and he helms the restaurant Nazca 21 in Casco Viejo Panama.


Peru has been voted by the World Travel Awards as the Leading Culinary Travel Destination for the last five years straight and Chef Aristoteles and his team at Nazca 21 have been recognised as one of the best Peruvian restaurants outside of Peru.

Chef Artistoteles has teamed up with Krave’s Executive Chef Dominique Beens to deliver some great Peruvian Cuisine and to deliver some Krave’s signature meals with a Peruvian twist.


Nazca21 restaurant, Chef Aristoteles

Chef Dominique is himself a culinary veteran with more than 30 years kitchen experience and 15 years as an Executive Chef. He has not only thrilled Krave’s guests for the past three years but was a leading Chef in Panama and his cuisine is grounded in the best European tradition from his homeland of Belgium and France.

Since opening in 2014, Krave has consistently offered guests cutting-edge cuisine inspired from cultures around the world. The emphasis at Krave is around giving the customer a superb experience which starts with the food but extends to the drinks, the ambience and service.

According to Managing Director Damion Persad, “This visit by Chef Artistoteles is another first for us and we look forward to continuing our commitment to offering our guests on-trend experiences based on phenomenal food”.

Nazca21 restaurant, Chef Aristoteles

Krave’s Belgian Executive Chef Dominique Beens is himself a culinary veteran with more than 30 years kitchen experience and 15 years as an Executive Chef.

Since coming to Trinidad and Tobago five years ago Chef Beens has successfully created international cuisine rendered for the “Trinbago” palate. Krave has become a go-to destination for those seeking special culinary experiences.

Chef Ari will team up with Chef Beens to deliver some great Peruvian Cuisine and some of Krave’s signature meals with a Peruvian twist.