Panama: The Coffee Lab Experience

Chiriqui, Panama



Dive into the world of specialty coffee with a hands-on experience Roast, brew, and taste coffee while learning about the science and stories behind each bean.

Highlights

  • Roast your own coffee and learn about the roasting process
  • Hull, sieve, and classify green coffee beans from Panama
  • Measure moisture content and understand its role in quality control

Description

Begin your journey with a dynamic introduction to the world of coffee. Discover Panama’s unique coffee varieties and post-harvest methods. Roll up your sleeves and hull, sieve, and classify green coffee beans ranging from bold Robusta to elegant Geisha, sourced from diverse regions of Panama. Learn how moisture affects flavor and shelf life. Use real tools to measure the moisture levels and understand their role in quality control. Experience the magic of transformation. From green bean to roasted perfection, follow the roasting curve, uncover how flavor and body develop, and create your very own roast. Get hands-on with two of specialty coffee’s favorite brewing methods. Taste, compare, and refine your technique as you explore how each method brings out different notes and aromas in your cup.

Includes

Warm Welcome & Immersive Introduction Hands-On with Green Coffee: Hull & Classify Unlock Quality: Measure Moisture Content Roast Your Own Coffee Brew Like a Pro: Aeropress & V60

Excludes

Food and drinks

Important Information

  • The experience is designed for coffee lovers and knowledge seekers. Participants will engage in hands-on activities related to coffee processing and brewing.

Easy cancellation

Cancel up to 24 hours in advance for a full refund

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